Description
The Charcoal Grill is built for commercial kitchens where live fire grilling is an important part of the menu. Its deep charcoal bed provides sustained heat for grilling, while the adjustable grate height allows chefs to control the distance between the food and heat source according to the cooking requirements.
The heavy duty cast iron grate provides a stable cooking surface for professional grilling, while the stainless steel body is designed to withstand the intense heat associated with commercial BBQ operations. A bottom ash tray helps collect ash after grilling, making routine cleanup more manageable.
This commercial grill is suitable for preparing seekh kababs, tikkas, steaks, whole cuts of meat, and other BBQ dishes, making it a practical option for BBQ restaurants, dhabas, and catering operations.
Manufactured at Advance Kitchen’s Sahiwal factory, the Charcoal Grill is designed for high volume grilling and comes with 1 Year After Sales Service.
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