Tilting Bratt Pan

Description

This Tilting Bratt Pan is a versatile, high capacity cooking solution designed for institutional kitchens, hotel banquet facilities, hospital canteens, and large catering operations. The tilting bratt pan function allows large batch cooking of curries, stews, soups, and braised dishes with effortless tilting for easy draining and serving, eliminating the need for heavy lifting. The integrated water boiler delivers rapid, continuous hot water supply for tea stations, food preparation, and cleaning operations. Built from heavy duty food grade stainless steel with a powerful heating system, this unit is engineered to handle the continuous demands of large scale food production.