Description
The Commercial Meat Chopper Machine is built for butcher shops, restaurant kitchens, and meat processing operations that require efficient meat preparation at commercial volumes. Its heavy duty motor and sharp stainless steel cutting blades help chop and mince meat quickly while maintaining consistent results throughout the preparation process.
The machine can process beef, chicken, and mutton, making it suitable for businesses with different meat preparation requirements. With an output capacity of 100 – 200 kg per hour, it can support high volume preparation and help reduce the time required for manual meat processing.
A food-grade stainless steel body and grinding chamber provide a practical construction for commercial food preparation. The machine is designed to be easily disassembled for thorough cleaning, supporting hygienic handling and routine maintenance.
The Commercial Meat Chopper Machine is available with 1.5 HP – 3 HP motor power and includes multiple plate hole sizes, allowing operators to select the appropriate mince size for their preparation needs. It operates on 220V / 380V, 50Hz and comes with 1 Year After Sales Service.






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